1 c. packed brown sugar
1/2 c. butter
1/4 c. Karo syrup
1/2 tsp. salt
1/2 tsp. baking soda
6 c. Cheerios
1 c. salted peanuts
1 c. raisins

Cook first 4 ingredients over medium heat until bubbly, stirring constantly. Cook 2 minutes longer; remove from heat. Stir in soda. Pour over combined Cheerios, nuts, and raisins and stir until all coated.

Put in greased jelly roll pan and bake at 275 degrees for 15 minutes. Stir. Let stand 10 minutes; loosen mix and let stand 30 minutes. Break into pieces.