CRAB-STUFFED POTATOES 
1 lb. crab meat
4 baking potatoes
1 stick butter
Salt and pepper
Season-All
Cheddar cheese, grated

Bake or microwave potatoes. Cut them in half long-ways. Take all the stuffing out and leave the peeling. Melt the butter and mix crab meat, butter and seasonings all together. Spoon mixture into the potato peel. Sprinkle with cheese. Bake at 350 degrees until cheese melts.

Since microwave ovens vary in power, you may need to adjust your cooking time.

 

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