6 med. apples
1/3 c. sugar
1/2 tsp. mace (I use apple pie spice)
1/2 c. butter
1 c. brown sugar
1 c. flour

Slice apples thin. Sift on 1/3 cup sugar with spice. Stir well. Place in buttered pie plate, mounding in center. Cream butter, brown sugar and flour until crumbly. Sprinkle over apples. Bake at 350 degrees 45-50 minutes. Serve with cream or ice cream.