1 lb. lean ground beef
1 sm. onion, chopped
2/3 c. brown sugar
1/4 c. molasses
1/2 c. catsup
2 tbsp. prepared mustard
1/2 c. barbecue sauce
1/4 tsp. chili powder
1 (16 oz.) can kidney beans
1 (16 oz.) can butter beans
1 (16 oz.) can pork 'n beans
3 slices bacon, cooked and crumbled

Cook beef until lightly browned. Add onion, cook until tender. Add remaining ingredients except bacon. Stir well. Pour into 3 quart casserole, top with bacon. Bake in 350 degree oven for 1 hour. Serves 8.