CRANBERRY PUNCH 
1 (12 oz.) can frozen lemonade
1 (6 oz.) can frozen orange juice
1 qt. cranberry juice
2 c. brewed tea
2 c. water
1 qt. ginger ale

If desired juices and tea may be mixed ahead of serving. At serving time, add water and ginger ale. Stir. 12 servings.

 

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