1 whole chicken
1 (15 oz.) French style green beans, drained
2 onions, chopped
1 pkg. frozen broccoli, cauliflower, carrots
3 packs Sweet & Low
1 (46 oz.) can tomato juice

Boil chicken - de-skin, de-bone, and cut in bite size pieces. Put broth in refrigerator to cool several hours. Remove fat that comes to top.

Put in large pot: Broth, chicken, and rest of ingredients. Season to taste. Bring to boil - cut down heat and simmer for 1 hour.