13 oz. can Pet (evaporated) milk
5 cups white sugar
2 sticks butter
12 oz. pkg. semi sweet chocolate chips
6 oz. pkg. semi sweet chocolate chips
1 lb. marshmallows, not miniature, cut up
2 cups nuts or more if desired

Melt butter in a large pan.

Add sugar and milk. Bring to a boil, after it reaches a rolling boil, start timing and boil 6 minutes. Remove from heat and add marshmallows and chocolate chips. Beat until all melts. Add nuts. Pour into a buttered jelly roll pan. Cut into squares.

This is good to make at Christmas!