CRANBERRY CONGEALED SALAD 
1 (3 oz.) pkg. cherry gelatin
1/2 c. boiling water
1 (16 oz.) can whole cranberry sauce
1 orange, peeled, sections, chopped
1/2 c. apple, diced
1/2 c. pecans, chopped

Dissolve gelatin in boiling water, add remaining ingredients and chill until set.

 

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