3 c. flour
1 tsp. salt
1 1/3 c. warm water
3/4 c. shortening
1 1/2 tsp. baking powder

Mix together flour, salt and baking powder. Add water, then knead until dough is soft, kneading by hand. Melt shortening in fry pan until hot. Take a piece of dough, flatten and drop into the hot fat. Dough should be round and thin (similar to a tortilla). After it is fried, it should puff up and be nice and brown.