2 lbs. hot dogs
2 c. beer
1 c. minced onion
1 c. catsup
1/2 c. brown sugar
1/4 c. mustard
2 tbsp. Worcestershire sauce
1 tsp. salt
1/4 tsp. pepper

Cut hot dogs into bite size pieces. Put all ingredients into a crock pot and steam until dogs plump up.