1 c. butter
2 eggs
1 c. sugar
1 tsp. vanilla
2/3 c. rolled pecans
1/2 tsp. salt
2 tsp. baking powder
3 tsp. flour
1 tsp. cinnamon

Cream butter; beat eggs. Add sugar and cream together. Add nuts and vanilla. Sift flour, salt, cinnamon and baking powder; mix. Roll on floured board and cut into shapes. Bake at 375 degrees for 10 minutes.