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PUMPKIN BARS | |
1/2 c. shortening 1 c. brown sugar, packed 1 c. flour 1/2 tsp. baking soda 1/2 tsp. baking powder 1 tsp. cinnamon 1/4 tsp. ginger 1/4 tsp. nutmeg 2/3 c. pumpkin 2 eggs 1 tsp. vanilla 1/2 c. nuts (opt.) Grease 9"x13" pan. Combine all ingredients except nuts in mixing bowl. Beat for 2 minutes at medium speed. Fold in nuts (optional). Spread evenly in pan. Bake at 350 degrees for 20 to 25 minutes. Frost when cool. CREAM CHEESE FROSTING: 1 (3 oz.) pkg. cream cheese 1/2 stick butter 2 c. powdered sugar 1 tsp. vanilla Mix well, spread on cooled bars. |
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