1 lb. ground beef
1 c. diced celery
1/2 c. diced onion
2 tbsp. soy sauce
1 c. minute rice
1 can cream of mushroom soup
1 c. sliced mushrooms

Brown ground beef in skillet and set aside. Saute celery, onions and mushrooms. Mix together ground beef, celery, onions, mushrooms, rice, cream of mushroom soup and soy sauce. Put into greased baking dish and sprinkle with additional soy sauce. Bake in 350 degree oven for 50 minutes, or until brown on top.