1 pkg. frozen lima beans
1 pkg. frozen cut-up broccoli
1 pkg. Lipton onion soup mix
1 (8 oz.) sour cream
1 can cream of mushroom soup
1 can sliced water chestnuts
3 c. Rice Krispies
1 stick butter, melted

Cook beans and broccoli in boiling water and drain. Mix soup mix, sour cream, cream of mushroom soup, and water chestnuts. Combine with above in a 9x13 inch pan. Melt butter. Stir in Rice Krispies. Spread on top. Bake 30 minutes at 350 degrees.