BRAN WAFFLES 
1 c. all-purpose flour
1 c. 100% bran cereal
1 tbsp. wheat germ
2 tbsp. bran
2 tbsp. sugar
3 tsp. baking powder
1/4 tsp. salt
2 eggs
1/3 c. melted fat or oil
1 1/2 c. sweet milk

Combine all dry ingredients except the bran cereal; soak it in 1 cup of the milk. Beat eggs and fat together; add soaked bran and milk, and stir together.

Add liquid mix to dry ingredients; add other 1/2 cup milk; stir until dry ingredients are wet. Makes 3 large waffles. Bake at usual temperature.

 

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