2 bunches broccoli, flowerettes only, no stalks
1/2 c. toasted slivered almonds
10 strips bacon, crisp and crumbled

DRESSING:

1 c. Hellmann's mayonnaise
1/4 c. sugar
2 tbsp. cider vinegar

Mix dressing ingredients night before and refrigerate. Shake well before using.

Pour over broccoli, almond, bacon mixture and toss just before serving.