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CINNAMON-AND-SPICE COFFEE | |
1 sm. lemon 1/2 c. ground coffee 1 tsp. anise seeds, crushed 1/2 tsp. ground cinnamon 8 cinnamons ticks for garnish Cream and sugar About 15 minutes before serving: 1. From lemon, grate peel. In bowl, mix lemon peel, ground coffee, anise seeds and ground cinnamon. 2. Prepare coffee by favorite method, using 6 cups water and ground coffee mixture. Serve spiced coffee in cups or mugs; garnish each with a cinnamon stick. Serve with cream and sugar. Makes 6 cups or 8 servings. About 5 calories per serving without cream and sugar. |
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