MEXICAN TACO SALAD 
1 head lettuce
1 head red lettuce
3 tomatoes
1 bunch onions
1 avocado
1 c. longhorn cheese
1 lb. meat
1 can kidney beans
1 lg. thousand island dressing
1 lg. bag Doritos (taco flavored)

Cook meat until crumbly. Drain off grease. Add drained kidney beans to meat. Cook beans with meat. Cool meat and beans. In another bowl (large) cut up lettuce, tomatoes, onions, avocado, and grated cheese. Put meat into salad mix. Mix together. Add thousand island dressing. Mix in. Crunch package of Dorito chips on top. Mix in salad. Serve with French bread and fruit.

Serves 4 to 6.

 

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