1 1/4 c. lukewarm water
1 pkg. dry yeast
2 tbsp. sugar
1 tsp. salt
2 tbsp. melted shortening or oil
3 c. flour

Use large bowl. Mix yeast, water and sugar. Let yeast dissolve. Add salt and shortening. Stir in half of the flour. Mix well. Then add the remaining flour. Dough should be stiff.