LIME BUNDT 
1 pkg. Duncan Hines white cake mix
1 (3 oz.) pkg. lime Jello
3 eggs
2/3 c. oil
2/3 c. water
1/3 c. chopped pecans
1/2 c. orange juice
2/3 c. sugar

Combine mix and Jello (dry). Add eggs, oil, and water. Fold in pecans. Sprinkle a greased bundt pan generously with sugar. Pour in batter. Bake at 350 degrees for 40 minutes. Let cool 10 minutes. Mix orange juice and 2/3 cup sugar. Bring to a rolling boil for 1 minute and set aside. Remove cake and brush with orange juice mixture as glaze. Pour any remainder over top of cake.

 

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