6 whole chicken breasts (deboned and skinless)
16 oz. can whole cranberry sauce
8 oz. Catalina dressing
1 pkg. dry onion soup mix

Make sauce using cranberry sauce, dressing and soup mix. Pour over chicken breasts in glass baking dish. Bake at 300 degrees for 1 1/2 hours, covered, and continue baking 1/2 hour uncovered. Serves 6 to 8. If you are in a hurry, boost the heat to 325 degrees and chicken breasts will be done in just over an hour.