1 1/4 c. flour
1/2 c. butter
6 tbsp. brown sugar

Mix as pie dough. Pack in well greased 9 inch square pan. Bake 15 minutes at 350 degrees. Beat well 2 whole eggs, add 1/2 cup brown sugar, 1/2 teaspoon vanilla and a pinch of salt. Add 1 cup coconut and 1 cup chopped nuts. Spread over first mixture. Return to oven and bake 15 minutes longer or until lightly browned. Cool before cutting.