1 1/2 c. milk
1 c. sugar
1 c. soft stale bread crumbs
1 1/2 oz. unsweetened chocolate

Put in double boiler top and cook over hot water until smooth.

2 tbsp. butter
1/4 tsp. salt
1/2 c. milk
2 eggs
1/2 tsp. vanilla

Melt butter. Beat in eggs until light. Add salt, vanilla and milk. Stir into chocolate mixture and cook until thick. Pour into a buttered baking dish and bake for 20 minutes at 350 degrees. Chill. Serve with whipped cream. Serves 4-6.