2 sticks melted butter
3/4 c. cocoa
2 c. sugar
4 eggs
1 1/2 c. flour
1/2 tsp. baking soda
1/2 tsp. salt
2 tsp. vanilla
1/2 c. pecans, chopped

Measure and sift dry ingredients. Add butter, eggs and vanilla. Beat until smooth. Add nuts (save some to sprinkle on top). Pour into greased and floured oblong pan 13 x 9 inch pan. Bake at 350 degrees for approximately 20 minutes or until middle is done. Cool 5 minutes. Cut into squares.