APPLE PIE FILLING 
1 can Comstock sliced apples, well drained
1/4 c. brown sugar, firmly packed
1/2 c. granulated sugar
2 tbsp. all-purpose flour
1/4 tsp. salt
1/2 tsp. cinnamon
1/4 tsp. nutmeg
2 tbsp. butter

Combine all ingredients, except butter. Turn into pie crust; dot with butter and cover with top crust. Make slits for steam to escape; seal and flute edge. Sprinkle with sugar and cinnamon.

Bake in a 425 degree oven 40-45 minutes or until crust is golden brown.

 

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