1 sm. pkg. lime Jello
1 c. cottage cheese (low fat)
1 sm. crushed pineapple
3/4 c. buttermilk
1 tbsp. lemon juice
1/2 c. celery, finely chopped
3/4 c. water
Dash salt
1/2 c. mayonnaise

Mix Jello with water. Add mayonnaise. Stir well. Add buttermilk, cottage cheese and pineapple. Put in refrigerator. When begins to congeal take out. Add celery. Stir and refrigerate.