1/2 lb. butter
1 c. brown sugar
3/4 c. coconut or chopped nuts
Graham crackers

Cover cookie sheet with whole graham crackers. Combine butter and brown sugar in saucepan. Bring to a boil and cook, stirring, 3 minutes. Remove from heat and add coconut or nuts.

Spoon sugar mixture on graham crackers carefully covering all crackers. Bake 10 minutes at 350 degrees. Cool 15 minutes and cut into bars. Roll or sprinkle with powdered sugar.