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1 c. milk 4 tbsp. flour Cook until thick like pudding and cool. Beat 1 stick soft butter and 1/2 cup Crisco about 4 minutes. Add cooked milk and flour, 1 teaspoon vanilla and 1/2 cup sugar. Beat about 4 minutes. Frost a packaged devil's food cake in a 9x12 inch pan. Frost with this - it's delicious. | |
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