1 tbsp. shortening
2 c. flour
2 c. milk
1 tsp. salt
4 tsp. baking powder
2 eggs

Rub the shortening into the flour, and add the salt and baking powder. Beat the yolks of the eggs until light, add the milk to them and beat well. Add the liquids to the flour mixture, stirring until quite smooth. Beat the whites until light, add them to batter, and bake on a hot, greased griddle.