6 eggs
4 c. flour
6 tsp. baking powder
1/2 lb. butter
1/2 c. sugar
1/2 tsp. salt
1 tsp. vanilla

Mix flour, baking powder and salt; set aside. Cream butter; add sugar and beat until fluffy. Add eggs and flavorings. Cream well. Add dry ingredients; mix until smooth texture of dough. (Should be like a butter cookie.) Chill dough until firm. Bake at 375 degrees for 10 minutes or more (light brown).

ICING:

1 box x sugar
3 tbsp. milk
1 tsp. vanilla or anisette

Dip cool cookies in icing; sprinkle with confetti candy.