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HOMEMADE BRUNSWICK STEW | |
1 (16 oz.) can cream style corn 1 (10 3/4 oz.) can cream of chicken soup 1 (16 oz.) can tomatoes 1 c. chopped celery 1 med. onion, chopped 1/2 green pepper, chopped 1 1/2 tsp. chili powder 1 lb. hamburger meat or ground beef Dash of Worcestershire sauce Brown ground beef and drain. In large pot or saucepan, mix all ingredients and ground beef. Cook for 30 to 40 minutes or until celery is tender. |
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