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FRESH APPLE CAKE | |
3 eggs 1/2 c. Wesson oil 2 c. sugar 3 c. all-purpose (plain) flour 3 lg. apples, chopped finely 1 c. chopped nuts 1 tsp. baking soda 1 tsp. salt 1 c. coconut Preheat oven to 325 degrees. Bake 1 hour. Mix all. Bake in a tube pan, floured and greased. While still hot punch holes in cake and put on glaze. GLAZE: 1 c. sugar 1/2 c. buttermilk 1/2 tsp. baking soda 2 tbsp. white syrup 1/2 c. butter 1/2 tsp. vanilla |
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