CRUST:

1/2 c. butter
3/4 c. sugar
1/2 tsp. baking soda
1 egg
1/4 tsp. salt
1 tsp. cream of tartar
1 1/4 c. flour

Double for regular size cookie sheet. Bake at 350 degrees for 8 to 10 minutes.

TOP:

8 oz. cream cheese, soft
1/2 c. sugar
2 tsp. vanilla

Mix until creamy. Spread on crust when cool. Cut before putting the fruit on. Top with favorite fruit.