2 tbsp. very warm water
5 tsp. paprika
1 c. peanut oil

Dissolve the paprika in WARM water. Add the peanut oil. Rub the mixture all over the turkey. Rub the inside of the bag, too. Place turkey, breast side up, in a large brown paper grocery bag. Tie the bag with a string. (The sauce is what makes the turkey so good. The turkey does not have to be cooked inside a paper bag.) Bake in a 325 degree oven. It only takes 10 minutes per pound for a 12 pound or larger turkey.