6 1/2 oz. can tuna, drained and flaked
3 eggs, hard-cooked and chopped
1/4 c. chopped pecans
1/2 c. chopped celery
1/4 c. chopped sweet pickles
A little minced onion
Mayonnaise
Salt and pepper to taste
Lettuce leaves

Combine tuna, chopped ingredients and minced onion. Moisten with mayonnaise, season to taste. Serve on lettuce.