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EASY CARROT CAKE | |
CAKE: 4 eggs 2 c. sugar 1 1/3 c. oil 2 c. flour 2 tsp. baking soda 1 tsp. salt 1 tsp. cinnamon 3 sm. jars, strained baby food carrots 1 c. chopped walnuts 1 c. raisins Combine all of the above ingredients except nuts and raisins (fold these in after blending all other ingredients.) Bake in 13 x 9 inch pan and 6 x 9 inch pan. (This recipe will make one of each pan or 1 very large 13 x 9 inch pan) at 350 degrees for 25 to 30 minutes. (Can halve recipe). CREAM CHEESE ICING: 4 tbsp. melted butter 1 pkg. cream cheese (8 oz.) 2 c. confectioners sugar Combine all above ingredients (can halve recipe for less icing). |
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