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HAMBURGER-RICE SOUP | |
1 1/2 lbs. hamburger 1 c. chopped onion 1 c. cubed raw potatoes 1 c. diced carrots 1/2 c. diced celery 1/4 c. rice 1 (28 oz.) can stewed tomatoes 1 bay leaf 1/2 tsp. thyme 1/4 tsp. basil 2 tsp. salt 1/8 tsp. pepper 1 1/2 qts. water Saute hamburger and onion until brown; drain. Add other ingredients. Reduce heat and simmer at least 1 hour. Note: This is good with cheese bread. |
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