1 1/4 lb. ground beef
2 c. corn flakes
1 1/2 c. tomato sauce
1 egg, slightly beaten
1 sm. onion, grated
1 med. crisp green pepper, grated
1 1/4 tsp. salt
1/4 tsp. black pepper
1 1/4 tsp. savory, optional
1 tsp. paprika

Set aside enough tomato sauce to cover meat loaf before baking. Then combine meat, corn flakes, rest of tomato sauce, onion, egg, green pepper, salt, pepper, savory and paprika. Spread top with reserved tomato sauce. Bake at 350 degrees for 1 hour and 15 minutes in an 8 x 8 x 2 inch baking dish. Makes 10 servings. If desire, lay green pepper rings on top of the meat loaf for a garnish before baking.