3 c. of orange juice
5 c. apple cider
1 (46 oz.) can pineapple juice
5 (3 inch) sticks cinnamon
8 whole cloves
3/4 c. brown sugar
1 1/2 c. water
Orange slices
Lemon slices

Bring brown sugar and water to a boil. Add fruit juices, cinnamon and cloves bring to a boil and serve hot. Garnish with orange slices and lemon slices.