LEMON BARS 
1 package 1-step Angel Food cake mix
1 can lemon pie filling

Cream Cheese Frosting:

1/2 stick butter
6 oz. cream cheese
2 powdered sugar
vanilla

Mix dry Angel food cake mix and filling and put in 15 X 10 bar pan.

Bake 20 minutes at 350°F.

Mix frosting ingredients together and spread over bars.

 

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