CHESS PIE 
2 c. sugar
4 or 5 eggs
1/2 c. butter
1 tbsp. self-rising flour
1 tbsp. meal
1/4 c. milk

Mix all ingredient together real well. Pour into 9-inch unbaked pie shells.

Bake until mixture is thick.

Bake in 300°F oven for about 45 minute to 1 hour.

 

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