3 c. diced cooked ham
1/2 c. chopped stuffed olives
2 tsp. minced onion
2 tsp. mustard
3/4 c. mayonnaise
1 c. diced celery
2 hard-boiled eggs, chopped
1 tbsp. lemon juice
dash of pepper
1 c. crushed potato chips

Combine all ingredients except potato chips in large bowl. Mix well. Place in 8-inch baking dish. Sprinkle with chips.

Bake at 400°F for 20 to 25 minutes or until bubbly.