POPPYSEED BREAD 
3 c. flour
2 1/4 c. sugar
1 1/2 tsp. baking powder
3 eggs
1 1/2 c. milk
1 1/8 c. oil
1 1/2 tsp. vanilla
1 1/2 tsp. almond extract
1 1/2 tsp. butter

Mix all ingredients for approximately two minutes. Pour into two greased loaf pans. Bake at 350 degrees for about 1 hour or until inserted toothpick comes out clean.

GLAZE:

3/4 c. sugar
1 1/2 tsp. vanilla
1/4 c. orange juice
1/2 tsp. almond extract
1/2 tsp. butter

Combine ingredients in small saucepan. Bring to boil. Spoon over hot bread.

 

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