12 thighs and legs
3 c. cream of chicken soup
1/4 c. orange juice
1 tbsp. tarragon
1 tsp. paprika

DUMPLINGS:

2 1/2 c. Bisquick baking mix
3/4 - 7/8 c. milk

Place chicken on greased sheet pan. Bake at 350 degrees for about 30-45 minutes. Cover with remaining ingredients and bake for 45 minutes to 1 hour.

Garnish with orange slices.

Mix Bisquick and milk until soft dough forms. Drop by scoops into boiling sauce. Cook covered over medium heat 15-20 minutes.