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MEXICAN RELISH | |
1 can chopped green chilies 2 cans chopped black olives 2 large tomatoes, chopped 4 to 5 green onions, chopped (including tops) 3 tbsp. vegetable oil 1 1/2 tsp. garlic powder 1 tsp. fajita seasoning Combine all ingredients; mix well. Chill. Serves with Fritos or tortilla chips. |
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