1 lb. ground beef
1 onion, chopped
1 green pepper, chopped
2 (14 oz.) cans stewed tomatoes
1 tbsp. chili powder
1 c. rice
Salt
Pepper
1/2 stick butter

Melt butter, add onions and green peppers. Brown meat then drain grease. Add tomatoes, chili powder and rice bring to boil then simmer until rice is done. Salt and pepper to taste.