2 lb. ground chuck
2/3 c. quick cooking oats
2 eggs
1 pkg. dry onion soup mix
1/2 c. ketcup

Reserve 2 tablespoons ketchup. Combine ground chuck, eggs, oats, soup mix and remaining ketchup. Shape into a loaf. Place in crock pot with remaining ketchup. Cover and cook on low 8 to 10 hours or cook 4 to 6 hours on high.