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UNCLE STEVE'S BARBECUE RABBITT | |
1 sm. bottle catsup 1 tsp. celery seed 1 c. Worcestershire sauce 1 rabbitt 1 tbsp. cooking sherry or vinegar 3/4 c. brown sugar 1 tsp. chopped onion Fry floured, salted and peppered rabbitt until brown. Pour above mixture over rabbitt and bake at 350 degrees for one hour or until done. Very good. |
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