2-3 lbs. ground beef
5-6 lg. juicy tomatoes
1-2 c. corn kernels (corn off cob)
1 lb. okra
1 lg. onion, chopped
2 garlic cloves, chopped fine
1 tsp. black pepper
1 tsp. parsley
1 green pepper, chopped
1 tsp. sweet basil

Season with onion, garlic, pepper, parsley, green pepper (chopped) and sweet basil. Cook the meat and drain to remove fat and oil. Combine all ingredients in heavy pot and cook until hot and juicy. Add okra last to prevent slim. Serve with plain white rice and fresh salad.