2 cans cream of mushroom or celery
2 cans cream of chicken soup
1 can water chestnuts
Sm. can evaporated milk
Sm. can mushrooms
1 c. celery, boiled
1/2 c. green pepper, boiled
1/2 c. slivered almonds
Pimento
2 frozen shrimp

Mix all together. 1 can chow mein noodles. Bake in casserole, immersed in 1 inch water for 1 hour at 350 degrees.